légume - translation to french
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légume - translation to french

PLANT IN THE FAMILY FABACEAE
Pulse (legume); Plants pulse; Legumes; Leguminous; Pulse (botany); Pulse (crop); Leguminous crops; Grain legume; Legume (fruit); Leguminous plants; Pulse (plant); Pulse (food); Pulse crop
  • [[Lupin]] flower garden
  • Nitrogen cycle and its stages
  • Freshly dug [[peanut]]s (''Arachis hypogaea''), [[indehiscent]] legume fruits
  • Depending on the variety, ''[[Phaseolus vulgaris]]'' (a pulse) may be called "common bean", "kidney bean", "haricot bean", "pinto bean", or "navy bean", among other names.
  • Pulse in Nanglo
  • Pulses for sale in market
  • 189x189px
  • White [[clover]], a forage crop
  • A selection of dried pulses and fresh legumes

légumineuse      
n. legume, legumin
légume         
n. vegetable, plant, edible fruit of a plant (Informal)
gousse         
n. legume, plant belonging to the legume family, pod or seed container produced by a legume plant

Definition

legume
n.
(Bot.) Simple pod (of two valves).

Wikipedia

Legume

A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides.

Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation.

Examples of use of légume
1. Les vendeurs ont lié cela au fait que ce n‘est pas un légume de la saison.
2. La tomate, le légume–fruit le plus consommé du monde, en est l‘exemple.
3. Le petit pois est un légume qui ne déchaîne pas l‘enthousiasme des ténors de la cuisine.
4. Or le premier, notant une inégalité de traitement, finissait par jeter son morceau de légume hors de sa cage pour marquer son mécontentement.
5. Considéré par de nombreuses personnes comme un aliment aux grandes vertus thérapeutiques et aphrodisiaques, ce légume naturel est exporté vers des pays orientaux et européens.